Bake Affair Organic Chia Seeds, 120 g

Chia is rightly known as a high-fibre, mineral-rich and low-calorie superfood. Soak the seeds and add to desserts such as the popular chia pudding. Chia can also be used to bake bread or as a topping on salads, soups and bowls without being soaked.

Tip: If you want to use the chia seeds without soaking them beforehand, we recommend gently roasting them in a pan (without adding fat) and crushing with a mortar and pestle if desired or grinding.

Recipe for overnight chia pudding (2 servings):

• 60 g chia seeds (whole seeds)
• 500 ml milk or plant drink of your choice
• Fresh berries or other fruit as toppings - optional

1. Stir the chia seeds into the milk/plant milk.
2. Pour the mixture into dessert glasses and refrigerate overnight to allow the seeds to swell in the liquid.
3. Serve for breakfast the next morning with fresh fruit such as berries, apples or bananas as toppings if desired. Enjoy!