ConFusion Tamari Shoyu "Nagara" - Tamari Soy Sauce Aged for 2 Years, 500 ml
Pure tamari from Gifu: Tradition and a depth of flavour
€ 39,99
        (€ 79,98 / l,  All prices incl. VAT. 
Features & Advantages
- Aged for 2 years in a Kioke wooden barrel
- Made without wheat (gluten-free)
- Intense, pure umami flavour
Item no.: COF-F1220, EAN: 45822259910401
Description
This exceptional Tamari Shoyu is brewed without wheat and aged using traditional artisanal methods in wooden barrels over 100 years old. Two years of ageing give it a deep, intense flavour with rich umami. Perfect with red fish, meat, tofu or cheese.
| Brands: | ConFusion | 
|---|---|
| Type of Nutrition: | Gluten-free | 
| Storage Information: | Store in a cool, dry place protected from light | 
| Properties: | Gluten-free, Wheat-free | 
| Manufacturer: | Yamakawa Jozo, 1-9, Nagara Aoicho, 502-0047, Gifu-City, Japan, info@tamariya.com, yamakawa.tamariya.com | 
| Importer acting as the EU responsible person.: | ConFusion - Asiatisch kochen, Wilhelm-Exner-Gasse 13, 1090, Wien, Austria, info@confusion-kochen.at, www.confusion-kochen.at | 
Ingredients
Water, Soybeans, Salt
Nutritional Information
| Nutritional Information | per 100 ml | 
|---|---|
| Calories | 281 / 67 kJ / kcal | 
| Fat | 0 g | 
| from Saturated fatty acids | 0 g | 
| Carbohydrates | 9,9 g | 
| from Sugar | 9,85 g | 
| Protein | 6,9 g | 
| Salt | 18,5 g | 
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