Davert Organic Mung Beans, 500 g
The green jewel of Asian cuisine
€ 4,49
(€ 8,98 / kg, All prices incl. VAT.
Features & Advantages
- Delicate, sweet flavour
- Ideal for stir-fries & dals
- Cooks particularly soft
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Description
Discover a true all-rounder of Far Eastern culinary art! Mung beans are an indispensable staple in India and Asia, bringing a wonderfully delicate, slightly sweet note to your dishes. What makes these little powerhouses special is their soft-cooking consistency, making them the ideal base for creamy dals, aromatic stir-fries or nutritious stews.
They also add green accents to fresh salads and provide valuable plant-based energy. A must for everyone who loves variety and authentic organic enjoyment!
Preparation:
- Soak 150 g of beans in water for approx. 12 hours.
- Then cook them in fresh water for approx. 30 minutes.
- Only add salt at the end of the cooking time.
| Item no.: | XEC-URT-44310 |
|---|---|
| Content: | 500 g |
| EAN: | 4019339443101 |
| Manufacturer No.: | 44310 |
| Brands: | Davert |
| Certifications: | Organic seal, EU / non-EU organic label |
| Type of Nutrition: | Vegan, Vegetarian |
| May Contain Traces Of: : | F - Soybeans, H - Nuts, N - Sesame Seeds |
| Storage Information: | Store in a cool & dry place |
Ingredients
Mung beans[1]
- from controlled organic production
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1306 / 312 kJ / kcal |
| Fat | 1,5 g |
| Saturated fatty acids | 0,4 g |
| Carbohydrates | 42 g |
| from Sugar | 3,2 g |
| Fibre | 18 g |
| Protein | 24 g |
| Salt | 0,01 g |
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