Govinda Organic Cassava Flour, 450 g
Gluten-free baking made easy
€ 4,99
(€ 11,09 / kg, All prices incl. VAT.
Features & Advantages
- Mild taste
- Very fine texture
- With fibre
Item no.: XAY-GOV-542, EAN: 4038507011447
Frequently bought together with Govinda Organic Tapioca Starch, 330 g
Description
If you're on the lookout for gluten-free flour for baking and cooking then the organic cassava flour by Govinda is a great option. Its mild taste and content of dietary fibre will convince every skeptic. Cassava flour has a high starch content as compared to regular wheat flour and therefore has a finer texture. In contrast to other gluten-free flours, this flour can often replace wheat flour 1:1. Perfect for all your baking needs such as bread, rolls, wraps, pancakes, cakes, biscuits and much more. Vegan
- Lactose-free
- Without palm oil
- Without additives
- In an environmentally friendly carton made from grass
| Brands: | Govinda |
|---|---|
| Certifications: | Organic seal, Organic certified |
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free, Lactose-free |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free, Lactose-free, No additives, Free from palm oil |
| Manufacturer: | Govinda Natur GmbH, Joseph-Monier-Straße 12, 67433, Neustadt an der Weinstraße, Germany, www.govinda-natur.de |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1482 / 354 kJ / kcal |
| Fat | 0 g |
| from Saturated fatty acids | 0 g |
| Carbohydrates | 86 g |
| from Sugar | 1,3 g |
| Fibre | 6 g |
| Protein | 1,8 g |
| Salt[1] | <0,01 g |
- refers to naturally occurring sodium
Ingredients
100 % Manioc[1]
- from controlled organic cultivation
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