Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg

Stoneground flour for time-travelling gourmets

2 Customer Ratings

€ 3,49

(€ 3,49 / kg, All prices incl. VAT. - Excludes delivery costs )

Varieties:
  • Sapore di Sole Organic Flour Mix for Etruscan Bread

    Sapore di Sole

    Organic Flour Mix for Etruscan Bread

    Stoneground flour for time-travelling gourmets

    € 3,49
    (€ 3,49 / kg)
    4.5 (2)
  • Sapore di Sole Organic Flour Mix for Pizza

    Sapore di Sole

    Organic Flour Mix for Pizza

    Traditionally milled flour for pizza dough

    € 3,49
    (€ 3,49 / kg)

Content: 1 kg

In stock from November 21

Why is it taking longer?

Why is it taking longer? This item is currently not in stock, but will be back soon. You can still order now - the item will be shipped to you as soon as it is back in stock. Close this note

Delivery estimated by Thursday, 27 November

Ireland: Free standard delivery from € 87,90
More information regarding shipping & delivery

Features & Advantages

  • Rye, spelt & Etruscan wheat
  • Ideal bread for sandwiches & for dipping
  • 100% organically cultivated in Italy

Item no.: EF-637006, EAN: 8032891609798

Frequently bought together with Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg

Sapore di Sole Organic Flour Mix for Etruscan Bread - 1 kg Organic Flour from Ancient Grains - Romagna Type 1, 1 kg
Sapore di Sole Organic Flour Mix for Etruscan Bread, 1 kg € 3,49 (€ 3,49 / kg)
Sapore di Sole Organic Flour from Ancient Grains - Romagna Type 1, 1 kg € 2,99 (€ 2,99 / kg)
Total price: € 6,48
Description

Wheat, spelt, rye and Etruscan wheat in whole grain quality come together in this baking mix for fragrant bread just like during the mysterious Etruscan period! The particularly high-quality flour is stoneground in a traditional water mill in Umbria. Discover the taste of a glorious bygone era together with your dearest friends and let yourself be inspired by a culinary journey back in time - this bread goes perfectly with hearty snacks, soups and ragouts!

The flour mix made from a variety of grains does not contain any artificial additives, added sugar or artificial flavours - natural purity and well-being are of prime importance at Sapore di Sole.

Brands: Sapore di Sole
Certifications: EU / non-EU organic label
Origin: Italy
Storage Information: Store in a cool, dry place protected from light
Properties: No artificial flavours, No artificial colours, No preservatives, No added sugar, No flavour enhancers
Manufacturer: Effegi Srl, Via leopoldo di toscana 1/A, 1/B, 52048 , Alberoro, Italy, www.effegifood.com
Ingredients

35 % Wholegrain wheat flour[1], 30 % Type 1 Soft Wheat Flour[1], 15 % Wholegrain spelt flower[1], 15 % Rye flour[1], 15 % Etruscan Whole Wheat Flour[1]

  1. from controlled organic cultivation
Nutritional Information
Nutritional Information per 100 g
Calories 6171 / 1474 kJ / kcal
Fat 1,1 g
  from Saturated fatty acids 0,2 g
Carbohydrates 66 g
  from Sugar 3 g
Fibre 2 g
Protein 18 g
Salt 0,66 g

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Customer Reviews

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2 reviews