Sapore di Sole Organic Whole Grain Oatmeal Flour, 500 g
Naturally gluten-free
€ 3,99
(€ 7,98 / kg, All prices incl. VAT.
Features & Advantages
- Ground whole grain oat flakes
- Mild taste & easy to digest
- Ideal for cooking and baking
Item no.: EF-117634, EAN: 8052286871319
Description
This flour ground from organic whole grain oat flakes is naturally gluten-free with a mild aroma. It can be used to make both sweet and savoury dishes such as breakfast porrige, cakes, cookies, patties and pancakes. It contains valuable fibre and important nutrients. A great natural product to add to a healthy diet!
| Brands: | Sapore di Sole |
|---|---|
| Certifications: | EU / non-EU organic label |
| Type of Nutrition: | Gluten-free |
| Origin: | Italy |
| Storage Information: | Store in a cool, dry place protected from light |
| Properties: | Gluten-free |
| Origin of Raw Material: | Italy |
| Manufacturer: | Effegi Srl, Via leopoldo di toscana 1/A, 1/B, 52048 , Alberoro, Italy, www.effegifood.com |
Ingredients
100 % oatmeal[1]
- from controlled organic cultivation
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1549 / 370 kJ / kcal |
| Fat | 6,7 g |
| from Saturated fatty acids | 1,1 g |
| Carbohydrates | 60 g |
| from Sugar | 0,8 g |
| Fibre | 9,7 g |
| Protein | 13 g |
| Salt | 0,01 g |
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| 4 stars | | 0 | (0%) |
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