Rustichella d'Abruzzo Fusilli col Buco, 500 g
Long curly pasta specialitiy from Campania
€ 7,29
(€ 14,58 / kg, All prices incl. VAT.
Features & Advantages
- Made from durum wheat semolina
- Ideal for rolling up on a fork
- Sauces stick particularly well
Item no.: AV-4325, EAN: 8009452222246
Description
Fusilli col buco are a pasta speciality originally from Campania, where housewives prepared them by rolling long bucatini around a knitting needle. Sauces stick really well to them thanks to their twisted shape. In fact, they are delicious when served with a simple tomato sauce. But nothing prevents you from experimenting and enjoying them with all kinds of other sauces!
Ideal cooking time: 11 - 13 min
| Brands: | Rustichella d'Abruzzo |
|---|---|
| Origin: | Italy |
| Manufacturer: | Rustichella d'Abruzzo S.P.A, Contrada Casale 4, 65010 , Moscufo PE, Italy, www.rustichella.it |
Ingredients
Durum Wheat Semolina, Drinking Water
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1474 / 352 kJ / kcal |
| Fat | 1,5 g |
| from Saturated fatty acids | 0,3 g |
| Carbohydrates | 71 g |
| from Sugar | 4 g |
| Fibre | 3 g |
| Protein | 13,5 g |
| Salt | 0,01 g |
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