Flour, sugar, couverture & other ingredients for baking
Vanilla crescents, Linzer cookies, gingerbread or butter cookies - what would you like to have on your cookie platter this Christmas? Find everything you need for baking the most delicious Christmas cookies such as different types of flour, sugar, couverture and much more in our large range.
Ingredients for Christmas Baking: 1 - 30 of 41 items
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STAUD’S Organic Apricot Jam, 250 g
- Sweetened with Austrian beet sugar
- High fruit content
- Completely organic
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Rapunzel Organic Honey Marzipan, 250 g
- 53% almonds & 43% honey
- Juicy, aromatic & sweet
- For snacking, baking & more
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Ölmühle Solling Partially De-Oiled Almond Flour, 500 g
- Ideal for baking biscuits and cookies
- Made from unroasted almonds
- About 12% almond oil
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Darbo Naturrein Raspberry Jam Extra, 450 g
- Traditional recipe
- With pieces of fruit
- Sweet taste of berries
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Zotter Chocolate Organic Light Bulbs - Mix, 130 g
- 6 different varieties
- With the natural colour of berries
- Versatile
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Manner Dark Chocolate for Baking, 200 g
- Produced in-house
- For glazes, desserts and more
- In sealed recycling packaging
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STAUD’S Strawberry Fruit Spread - Limited Edition, 250 g
- Aromatic & intensely fruity
- Ideal for strawberry fans
- From the northern Weinviertel region
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Bioenergie Birch Sugar - Xylitol Crystals, 600g cardboard box
- Lactose and gluten-free
- Pure vegetable origin
- Tastes like sugar & sweetens
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Sal de Ibiza Fleur de Sel with Winter Spices, 140 g
- With vanilla, tonka bean & chilli
- In a ceramic pot
- Ideal for refining
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Zotter Chocolate Organic Fine Couverture - 100% Pure Cocoa, 120 g
- Straight from the bean
- Made from Peruvian cocoa
- Excellent taste
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Frunix Corn Sugar, 500 g
- Free from fructose, gluten & lactose
- Can be substituted 1:1 for regular sugar
- Unflavoured stevia extract
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Stay Spiced! Vanilla Sugar, 5% Bourbon Vanilla, 110 g
- High vanilla content
- Extra finely ground
- Also for savoury dishes
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Manner Milk Chocolate for Baking, 200 g
- Produced in-house at Manner
- For glazes, desserts and more
- In sealed recycling packaging
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Mulino Sobrino Organic Wheat Flour Type 2, 1 kg
- Higher mineral content than conventional flours
- Particularly suitable for bread and savoury pastries
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Manner White Chocolate for Baking, 200 g
- Produced by in-house
- For glazes, desserts and more
- In sealed recycling packaging
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Bake Affair Organic Cinnamon Sugar, 140 g
- Cinnamon & sugar
- For dusting and adding flavour
- Pastries, compotes, shakes & more
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