Fiasconaro Dolce & Gabbana - La Colombina
Exclusive Easter speciality - light & airy yeast cake with aromatic mandarin essence
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Description
Packaged in this decorative metal tin is La Colombina, a light and airy yeast cake. This Easter speciality is made in Italy.
The airy yeast dough is enriched with fruity mandarin essence and contains no candied fruit. A delicious almond and pistachio glaze adds a special touch to the cake while the topping of crunchy pistachios and pearl sugar rounds out the flavours perfectly.
An exquisite dessert for your festive Easter meal!
| Brands: | Fiasconaro |
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