Pizza Base Napoletana, 32 cm, 15 x 300 g

Mitaly's Pizza Base Napoletana combines a truly authentic taste of Italy with effortless, lightning-fast preparation. Thanks to a traditional, slow dough-proving process, the yeast dough is allowed to fully develop its rich, aromatic flavour profile.

Made with premium ingredients, the base bakes into a classic Neapolitan pizza crust structure, boasting a beautifully tender centre and a light and airy, raised crust. Because it comes part-baked, it takes just minutes in your oven to achieve that fresh, authentic stone-baked taste.

Highlights:

• Generous 32 cm diameter: Perfect for a satisfying meal.
• Authentic texture: Light and fluffy on the inside, beautifully crisp on the outside.
• Ambient storage: Can be kept in your pantry for several weeks (no refrigeration required for storage).

Preparation:

1. Preheat your oven to 250°C.
2. Unwrap the pizza base, spread with tomato sauce, and add your favourite toppings.
3. Bake in the preheated oven for about 5-6 minutes until the crust reaches the desired crispness.

Pro-Baker Tip:
For an extra-crispy finish, lightly brush the edge of the crust with olive oil before popping it in the oven.