Rummo Mezzi Rigatoni No. 51, Gluten-free, 400 g
Full flavour without compromise
€ 4,99
(€ 12,48 / kg, All prices incl. VAT.
Features & Advantages
- Gluten-free, made from rice and maize
- Ideal for chunky vegetable sauces
- Al dente and with a rough surface
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Description
Enjoy premium pasta that delivers on both texture and taste with Rummo Gluten-Free Mezzi Rigatoni. Made from a carefully balanced blend of brown rice and corn, these short, ridged tubes offer exceptional flavour and impressive texture hold their shape perfectly during cooking.
Their distinctive outer ridges capture chunky sauces perfectly - whether meat, fish, or vegetable-based - so you can savour the full aromatic depth in every single bite. Perfect for classic pasta dishes or golden-crusted bakes, this gluten-free alternative brings the authentic taste of Italy to your kitchen without ever sacrificing that celebrated al dente bite.
Ingredients
36 % Brown rice, 32,5 % Yellow corn, 20 % White corn, 8 % Rice, 3 % Potato starch, emulsifierE, mono-and diglycerides of fatty acids
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 2 g |
| from Saturated fatty acids | 0,7 g |
| Carbohydrates | 73,2 g |
| from Sugar | 0,3 g |
| Protein | 6 g |
| Salt | 0 g |
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