Sempio Gluten-Free Vinaigrette

Sempio's Gluten-Free Vinaigrette has a distinctive taste thanks to a combination of sharp brown rice vinegar, umami soy sauce, and lemon. Ideal as a seasoning for salads, as a delicious dip for fried foods or for marinating vegetables.

Plus, it contains up to 60% less sodium than regular soy sauce. The delicate umami note rounds off the flavour perfectly, making it a delicious vinaigrette even without any added oil.