Recipes

Recipe for Polish Christmas Gingerbread Cake

Christmas and gingerbread are almost inseparable in Poland. This cake made of gingerbread dough with spicy aromas and an intense taste can be found in almost every Polish household at Christmas time. Here we present a recipe you can make in your...

Chutney - A Flavourful Condiment to a Variety of Dishes

While chutneys may be a lazy cook's best friend at home, in upscale gastronomy, making them is considered to be discipline in its own right. Discover more about this delicious condiment here.

Goulash Soup - Hungary's National Dish

Goulash soup originated in Hungary and is prepared in many different ways. Here is a brief history of this popular dish with a recipe you can try at home.

Polenta with Carbonada - A Specialty from Italy's Aosta Valley

Polenta is a dish made from corn and has long been the staple diet in northern Italy. This delicious dish is more popular than ever nowadays and is served in many ways.

Four Recipes for Autumn

The gourmet spice blends by Herbaria are perfect for flavourful autumn recipes. Here are four recipes for you to try out at home.

Homemade Potato Pancakes - A Popular Dish at Parties & Get-Togethers in the Czech Republic

Summer is the time to enjoy barbecues and parties with family and friends. Among the many must-haves at a party, potato pancakes are a firm favourite in the Czech Republic. Here's a recipe for this delicious crowd-pleaser!

Sabich: Street Food from Israel

Who doesn't like street food? With this light, meat-free recipe for Sabich from Israel, you can pamper your loved ones on hot days and balmy nights - pizza with a difference!

Focaccia with Sweet Paprika

Focaccia is a truly delicious specialty that can be prepared in a thousand different ways and with a large variety of ingredients. Here we present a recipe with an unusual ingredient - perfect for an aperitif with friends.

Spanish Croquetas (Croquettes) - Perfect for Parties!

Who can resist delicious homemade croquettes?! Here we present a simple and authentic recipe from Cádiz you can make for your next party.

Recipe: Italian-Style Blue Bread

Butterfly pea - also known as blue pea - is a natural dye that gives food beautiful, deep blue hues. Here are some ideas on how to use this "magic" ingredient in the kitchen.

Chicken Skewers with Sweet Chilli Sauce and Peanut Sauce

Recipe - Torta di Mele della Nonna

Forbidden fruit or a panacea for good health, the apple has accompanied us since the dawn of time. Discover fun facts about the apple and try our recipe for a classic Italian apple cake.